A rustic-inspired summer favorite pasta. Rich and creamy from the ricotta, zesty from the lemon, and just a hint of sweetness from perfectly ripe summer squash. This is the ideal Sunday afternoon lunch, out in the garden with a crisp glass of rosé. Enjoy!

Who knew hummus was so easy to make at home? This has become one of my all-time favorites as an appetizer or even a side dish for a summer meal. You can easily customize this recipe to fit your tastes, which is an added bonus. Enjoy!

Trout on toast is a winner–trust me.

A clean and delicious weekday staple that I turn to when I need a little healthy kick at mid-day.

The apple is a forgiving fruit. Sliced thinly, layered on top of a rich nut butter and drizzled with honey and lemon zest–these apples are having a moment.

My go-to green smoothie recipe that is actually something I crave daily.

The perfect crispy appetizer or side dish with a hint of heat!

If the splendors of summer were a dish–this would be it. This is honestly one of my favorite salads of all time.

An American BBQ classic–cleaned up but packed with major flavor.

An all time favorite, this recipe is my go-to for an easy banana bread!

A springtime crowd pleaser. It’s dang good. Thats really all.

Hands down the BEST pizza I’ve ever had. It’s easy, simple and delicious.